Introduction
Eosinophilic esophagitis (EoE) is characterized by symptoms of impaired esophageal function secondary to chronic, immune-mediated inflammation [1]. Eosinophils are a part of the immune system, and their role in immunity is to fight against specific infections. The accumulation of eosinophils is a marker of allergic diseases [2]. The disorder is characterized by swallowing dysfunctions, such as dysphagia and food impaction, and can cause choking and vomiting. The patient can exhibit some characteristics of gastroesophageal reflux disorder, such as chest pain and food regurgitation [3]. The upper gastrointestinal endoscopy findings include esophageal rings, furrows, exudates, and edema. However, to confirm the diagnosis, a unique histological characteristic of at least 15 eosinophils per high-power field needs to be identified [4].
EoE usually occurs in children and adolescents; however, it may present at any age. In epidemiology, the prevalence in children is estimated at 1/2900 in Europe and North America; however, a fixed increase in the incidence and prevalence is observed. Boys are mostly affected (male/female ratio of 2.5) [5]. A higher prevalence of EoE is found in Europe and North America, compared to Eastern countries, which may indicate the influence of environmental and immune factors [6]. The management of EoE revolves around controlling the symptoms, preventing disease progression, improving the quality of life, and reversing complications [7]. The cornerstones of management are proton pump inhibitors, local steroids, dietary restriction, and esophageal dilatation in case of esophageal strictures [8].
With respect to Arab countries, a previous publication from Egypt reported a low prevalence of EoE (1.87%) among adults who had undergone upper endoscopy [9]. Although a report from Western Saudi Arabia found a 0.85% prevalence of EoE among children who had undergone upper endoscopy [10], Saeed et al. reported a prevalence of up to 9.3% among children who had undergone upper endoscopy in Riyadh [11].
Data on EoE from Jordan are scarce. A previous report from Jordan described 38 patients with a histological diagnosis of eosinophilic esophagitis. The majority of the patients were boys. The authors concluded that EoE in Jordan had clinical, endoscopic, and pathological features similar to those described in other countries [12].
Aim
The aim of the study is to describe the relative frequency and clinicopathological characteristics of patients with EoE diagnosed and managed at our paediatric gastroenterology service at a tertiary hospital in North Jordan.
Material and methods
This was a retrospective observational study review of all the children with eosinophilic esophagitis diagnosed and followed up at our paediatric gastroenterology service at King Abdullah University Hospital between January 2015 and January 2020.
Patients were identified using the electronic medical records of the hospital, endoscopy database, and pathology records.
Data regarding the age, sex, age at presentation, presenting symptoms, physical findings, atopy, endoscopic and histopathological findings, treatment offered, and the outcomes were retrieved.
Exclusion criteria: patients with no histopathological data, patients with eosinophilic count < 15 per high-power field in esophageal biopsies, patients aged > 18 years at diagnosis.
All the patients underwent an upper endoscopy. All the procedures were completed by a senior paediatric gastroenterologist in the paediatric endoscopy unit at King Abdullah University Hospital. Our sedation protocol includes light sedation with intravenous midazolam and local lidocaine spray. Heavier sedation (ketamine/fentanyl) was used on a case-specific basis. Multiple esophageal biopsies were performed at different levels.
Histopathological assessments were performed in the histopathology department at King Abdullah University Hospital by a senior pathologist, paediatric pathologist, or gastrointestinal pathologist.
Results
Of the 700 diagnostic upper endoscopy procedures performed during the study period, 21 patients with EoE were identified. The relative frequency was 3%. Twenty (95.2%) patients were boys. The average age was 9.4 years (1–16 years) (Table I).
Table I
Demographic data and clinical manifestations in eosinophilic esophagitis (EoE)
The most common presenting symptom was solid food dysphagia in 15 (71.4%) patients, followed by food impaction in 11 (52.4%), and recurrent vomiting in 6 (28.6%). A history of allergic disorders was reported in 10 (47.6%) patients, food allergies in 4 (19%), respiratory allergies in 3 (14.3%), and both food and respiratory allergies in 3 (Table I).
All patients underwent an upper endoscopy. The most common endoscopic finding was linear furrows in 17 (81%) patients, followed by circular esophageal rings and whitish papules in 10 (47.6%) patients. Endoscopic examination of the esophagus was reported to be normal in 2 patients. Four (19%) patients had esophageal strictures. Concomitant H. pylori infection was diagnosed in 5 (23.8%) patients by the histopathological examination of gastric biopsies (Table II).
Table II
Endoscopic and histological findings
Four (19%) patients had asthma. The allergy work-up showed peripheral eosinophilia (Eos. count > 500) in 5 (23.8 %) patients and hyper immunoglobin (Ig) E (IgE level > 100) in 6 (26.8%) patients. All the patients underwent a radioallergosorbent (RAST) test, with 7 (33.3%) patients testing positive for anti-egg yolk antibody, and 3 for anti-milk antibody (42.9%) (Table III).
Table III
Allergic work-up results
Variable | Results | |
---|---|---|
Allergy tests (RAST) (positive): | ||
Egg | 5 | |
Milk | 3 | |
Mango | 1 | |
Peanut | 1 | |
Blood test: | ||
Eosinophilia n (> 500/µl) | 5 (23.8%) | |
Hyper IgE n (> 100 IU/ml) | 6 (28.6%) | |
Haemoglobin [g/dl] average (range) | 12.7 (9.7–15.6) |
Almost all the patients received proton pump inhibitors (PPIs) (n = 19, 90.5%). Steroids were used in 18 (85.7%) patients, including local steroids 11/21) and oral steroids (7/21). PPIs were received by 19 (90.5%) patients, inhaled steroids by 13, and oral budesonide by 6. Two (9.5%) patients had severe strictures that did not respond to medical treatment and required balloon dilatation. Although the patients (5 patients) were advised food elimination, only 3 families agreed to this. Upon follow-up, most of the patients showed clinical improvement, 8 patients underwent repeated endoscopy, and only 2 of the patients showed complete histological resolution.
Discussion
EoE is a chronic immune-mediated disorder characterized by clinicopathological findings related to esophageal dysfunction clinically and eosinophil-predominant inflammation histologically [13]. It has been commonly reported in the pediatric population; however, it has recently been increasingly recognized in the adult population [12, 14]. Although there has been an increase in the incidence of EoE cases in both pediatric and adult populations, there have been few studies conducted in Jordan [12, 15, 16]. In our study, we aimed to provide more data about EoE in Jordanian children, its relative frequency, and its clinicopathological characteristics.
It is believed that the incidence and prevalence of EoE are increasing worldwide. Despite the geographical variations, a consistent increase in the diagnosis is still recognized. Population-based studies have shown a steady increase over the past 2 decades in North America, Europe, and Australia [17].
Although the comparison may not be entirely scientific due to the time reference and the diagnostic criteria used, our estimated EoE prevalence in all the patients who underwent endoscopy was 3%, which lies between the Turkish [18] estimates and the reports from Saudi Arabia [19]. It has been observed that the number of cases is increasing in Jordan. A previous study from central Saudi Arabia estimated the relative frequency of EoE in children who underwent upper endoscopy for any reason at 4.8% [19]. A newer report from the same group 5 years later reported a 2-fold rate of approximately 9.3% [12].
Although our study was not a true epidemiological study and there are no previous numbers for comparison, when comparing our numbers (21 cases in 5 years) to the number of diagnosed cases in another referral centre in Jordan with a higher endoscopy service volume [12] (38 cases over 10 years), the incidence may be increasing.
EoE is reported more frequently in men than in women. Approximately 60–80% of all the cases were diagnosed in men. The analysis of studies with detailed demographic information of adult patients has shown that, on average, 76% of those affected were men, thereby suggesting a male-to-female risk ratio of 3 : 1 [20]. Genta et al. [21] demonstrated that a male predominance persisted in a variety of ethnic groups in the United States, suggesting that genetic factors may play a role. Notably, this effect was most prominent among Arabs. A single nucleotide polymorphism (SNP) in the thymic stromal lymphopoietin (TSLP) gene and nonsynonymous SNPs in the TSLP receptor is hypothesized to be associated with EoE only in male patients [22]. It is notable that this has not been studied in Arabs. In our study, the higher prevalence in men among patients with EoE was similar to that previously reported by Arabs and other countries [10, 12, 19, 21, 23].
EoE is an allergic condition, and allergic triggers that provoke the disease have been implicated. Concomitant allergic conditions, such as bronchial asthma, allergic rhinitis, and food allergies, are commonly reported in patients with EoE [24]. A study was conducted in Philadelphia, Pennsylvania, in which patients (14%) with EoE were suggested to have aeroallergen-associated triggers by history. Among these 160 patients, 32 (20%) had a biopsy examination-confirmed variant of EoE triggered by aeroallergens. Most of these patients were boys (84%), all had a history or examination consistent with allergic rhinitis, and most had a history of asthma (75%). A total of 32 patients exhibited obvious seasonal variation, 22 (13%) of whom also had known food-induced symptoms [25]. Notably, 59% of children with EoE and IgE-mediated food allergies were reported in Colorado, USA [26], compared with 29% of children enrolled in a multicentre European study [27]. In a Polish study, the patients’ history analysis revealed a higher percentage of allergy cases in children with EoE, with seasonal allergies at 23.08% and food allergies at 11.1% [23]. In a study from Saudi Arabia, 50% of the patients had atopy [10]. A previous report from Jordan reported food allergies according to the RAST in 39% and bronchial asthma in 23% of patients. Our results were consistent with those of previous reports showing that almost half of the patients had allergic conditions. Notably, egg allergy was the most commonly diagnosed food allergy in our cohort.
The clinical manifestations of EoE are age dependent. Although feeding issues, namely vomiting, are prevalent in the younger age groups, dysphagia, food impaction, and abdominal pain are the presenting symptoms in older children [24]. In our cohort, solid food dysphagia was the most common presenting symptom (71.4%). Our results were somewhat consistent with those from a report from Saudi Arabia [10]; however, a study from Jordan reported that vomiting was the most common presenting symptom. This may be explained by the fact that our patients were older than those in the KHMC cohort [12].
Food impaction is mostly observed in the adult EoE. Previous studies from Poland, New Zealand, and Brazil reported that none of their EoE children had food impaction [23, 28, 29]. In contrast, Ristic et al. [30] reported that 36% of the children with EoE presented with food impaction. In our cohort, approximately half of the patients presented with food impaction. This may reflect a delayed referral and the development of complications related to longstanding disease.
Notably, although there were gastrointestinal symptoms and feeding issues, none of our patients developed a failure to thrive. This is consistent with previous reports by Mehta et al. [26] and Zdanowicz et al. [23]. We do not believe that this is due to the benign nature of the disease; however, this may reflect the adaptive behaviour of the patients and their parents.
The diagnosis of EoE is dependent on the coupling characteristics of endoscopic and histopathological findings. The universal macroscopic findings are linear furrows, whitish papules, and stricturing, whereas microscopically, in addition to the esophageal eosinophilia, basal cell hyperplasia and eosinophilic abscesses can be found [28, 30–32]. The most common endoscopic finding was linear furrows, followed by esophageal rings and whitish spots. Notably, 2 (9.5%) patients showed normal endoscopic examination results. This is still lower than what has been reported in the US [33], New Zealand [28], and Brazil [29]. We believe that this may reflect a delay in the referral and diagnosis of our cohort.
Helicobacter pylori infection has been inversely associated with allergic diseases, including asthma, atopic dermatitis, and allergic rhinitis, and H. pylori may play a protective role in these conditions [34]. Von Armin et al. showed an inverse relationship between H. pylori infection and EoE development [35]. In contrast, Molina-Infante et al. in their multicentre case-control study in Europe did not demonstrate this effect [36]. Zdanowicz et al. [23] found similar rates of H. pylori infection in both the EoE and non-EoE groups. H. pylori infects approximately 15% of Jordanian children [37]. In our cohort, 23.8% had biopsy-proven H. pylori infection. Although this adds to the conflicting data on the role of H. pylori in EoE, our data did not support the role of H. pylori in EoE development.
EoE requires repeated endoscopic biopsies for diagnosis and monitoring. Reliable non-invasive markers are yet to be identified [38]. The most commonly reported biomarkers are peripheral blood eosinophils. Although the absolute eosinophilic count has been suggested to serve as a marker of disease activity, it still needs further development. In our cohort, only 30% of the patients showed peripheral blood eosinophilia. This was lower than the reported rates, even in Jordan. This may support the conclusion of Hines et al. [38] that further work is needed to develop non-invasive markers for EoE.
Eosinophilic esophagitis is a chronic immune-mediated disorder with significant morbidity. The goals of treatment are alleviating symptoms, improving the quality of life, and improving microscopic healing [7]. PPIs, swallowed topical/oral steroids, and food elimination are the therapeutic options available [24]. Oral viscous steroids provide higher levels of esophageal contact time with the drug, which is why they are preferred over metered dose inhalers [39]. Almost all our patients started on PPIs. This was followed by administration of local steroids. The elimination diet was the most difficult to follow. Three patients only agreed to 6 food elimination diets, and only 1 patient was compliant. Although viscous budesonide is not commercially available in Jordan, home-prepared formulary by adding budesonide inhalation solution to honey was used effectively.
Clinical improvement alone is insufficient and needs to be coupled with histological assessment [40]. Although most of our patients had improved symptoms, 8 (38.1%) underwent repeated endoscopy, and only 2 patients had normalized histology. Long-standing untreated disease leads to subepithelial fibrosis, narrow esophagus, and stricture formation [41]. In our cohort, 4 patients had esophageal strictures, and 2 of them required pneumatic dilatation, which is consistent with a previous report from Jordan.
This is the first report from North Jordan presenting data on the clinicopathological features of EoE from Jordan. This study had several limitations. First, this was a retrospective study. The small number of enrolled patients restricts the generalization of our results. The unavailability of other advanced testing methods, such as pH monitoring and skin prick testing, limits the comparability of our results with some published literature.